Warm Behn Chai Smoothie

1 cup brewed chai tea
1/4 cup raw cashews, soaked 2 to 4 hours in cold water
1 tablespoon coconut butter
2 Medjool dates, pitted
½ tsp to 1 tsp of cacao powder

Make chai as stated in the brewing instructions. Remove from heat and transfer to an

upright blender. Drain and rinse cashews and add to the blender along with coconut

butter, cacao and dates; blend until completely smooth, and drink warm.